Salads

Highland Salad at Forge Baking Co.

KNOX  Roasted beets, cucumber, chickpeas, carrots, avocado, farro, served on a bed of romaine and arugula tossed in white wine vinaigrette.  Served with your choice of pork, tofu, or turkey $10.50

FELLS Roasted turkey, shaved Parmesan, roasted zucchini, carrot, and chickpeas served on a bed of romaine and arugula tossed in a Dijon vinaigrette $10.50

SMITH Roasted beets, roasted fennel, seasonal tomato, topped with feta and cranberry apple chutney served on a bed of arugula tossed in Dijon vinaigrette, with your choice of roasted turkey, pork or tofu  $11